1 operator controls 3 smart woks

In Jiangxi's thriving culinary scene, U-Tech Smart Wok Systems are redefining regional cuisine through intelligent automation.

This AI-driven solution executes digital recipe algorithms to autonomously control cooking stages, flame intensity, and seasoning ratios - particularly excelling at balancing Jiangxi cuisine's signature umami, saltiness, and spiciness.

 Equipped with 12 precision seasoning modules achieving 1-gram dosing accuracy, it consistently replicates classics like Stir-Fried Pork with Chili and Three-Cup Chicken (tender chicken braised in signature sauce).

Operators can manage 2-3 units simultaneously via intuitive interfaces, tripling kitchen throughput to deliver dishes within 5 minutes during peak hours.

The system preserves essential "wok hei" aromatics while ensuring 98% flavor consistency across all chain locations through standardized thermal protocols.